August 2012
44 posts
8 tags
Aug 31st
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Aug 30th
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WatchWatch
You & Me This Morning goes Meatless Monday with advice from Dawn Jackson Blatner, RD and Author of The Flexitarian Diet. (via WCIU, The U / Meatless Monday)
Aug 29th
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Aug 29th
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Aug 29th
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Aug 28th
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Aug 28th
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Aug 27th
30 notes
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NoshOn.It: Meatless Monday: Kale Pesto →
noshonit: The Recipe: Kale Pesto Click here to visit Dana’s website to see the full recipe Why We Love It With the abundance of fresh basil, classic pesto is a summertime favorite. Dana kicks up the traditional version by using half kale and half basil. She also replaces pine nuts with toasted…
Aug 27th
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Aug 27th
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Aug 26th
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Aug 25th
2 notes
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Aug 25th
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Aug 25th
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Aug 24th
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Aug 24th
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Diannes Dishes: Meatless Monday: Asian Peanut... →
Aug 24th
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WatchWatch
(via Meatless Monday with the Townsend Hotel - Fox 2 News Headlines)
Aug 23rd
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Aug 23rd
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“I remember from my childhood during World War II President Roosevelt instituted...”
– MM Founder Shares Campaign Memories in The Foodie Journal
Aug 23rd
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'Meatless Mondays' coming to Ann Arbor's 21... →
Aug 22nd
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Aug 22nd
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Aug 22nd
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Aug 21st
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Aug 21st
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NoshOn.It: Meatless Monday: Kadai Paneer - Indian... →
noshonit: The Recipe: Kadai Paneer - Stir-fried Paneer Click here to visit Chitra’s website to see the full recipe Why We Love It This Indian restaurant favorite comes together in a jiffy with just a couple of ingredients and pantry staples. If you have an Indian grocery store nearby, you’ll…
Aug 20th
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Aug 20th
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Aug 20th
3 notes
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Aug 16th
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Aug 15th
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Aug 14th
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Aug 14th
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NoshOn.It: Meatless Monday: Spicy Szechuan... →
noshonit: The Recipe: Spicy Szechuan Eggplant with Tofu Click here to visit Sala’s website to see the full recipe Why We Love It The traditional flavors of Szechuan cooking, including tongue-tingling Szechuan peppercorns, chili bean paste, and Chinese black vinegar come together in this boldly…
Aug 13th
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Aug 13th
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Aug 8th
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Aug 7th
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Aug 7th
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Aug 7th
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NoshOn.It: Meatless Monday #2: Spicy Kale Chips →
noshonit: The Recipe: Spicy Kale Chips Click here to visit Susan’s website to see the full recipe Why We Love It It’s always tempting to keep unhealthy snacks around because they are oh-so-good but these kale chips are crispy, salty, AND healthy so you don’t have to feel guilty about having a…
Aug 6th
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Aug 6th
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Aug 6th
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Aug 2nd
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Aug 2nd
305 notes
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Aug 1st
1 note