Roasted Pumpkin Garlic Lasagna Sugar pumpkin is slow roasted with garlic, then seasoned with oregano and sage in this Autumnal lasagna. Roasted garlic, cardamom and nutmeg deepen flavor of the pumpkin ricotta, while dried cranberries and apricots are sprinkled throughout to lend their complimentary fruit flavors. This recipe comes to us from Donna of Apron Strings.
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Roasted Pumpkin Garlic Lasagna

Sugar pumpkin is slow roasted with garlic, then seasoned with oregano and sage in this Autumnal lasagna. Roasted garlic, cardamom and nutmeg deepen flavor of the pumpkin ricotta, while dried cranberries and apricots are sprinkled throughout to lend their complimentary fruit flavors. This recipe comes to us from Donna of Apron Strings.

17 Notes/ Hide

  1. early-ghost reblogged this from yumblrinmy and added:
    Do want!
  2. yumblrinmy reblogged this from 2birds1scone and added:
    ooh! interesting!
  3. 2birds1scone reblogged this from meatlessmonday and added:
    Must try!
  4. please-get-in-my-belly reblogged this from meatlessmonday
  5. allisonfoley reblogged this from meatlessmonday and added:
    I’m gonna need this in my life.
  6. hernewjazz reblogged this from meatlessmonday and added:
    I just really love pumpkin :-)
  7. meatlessmonday posted this